Suva, Fiji

February 04, 2015

Today we drove to Raiwaqa Village where they had a Fijian kava ceremony and showed us how they cook in the ground with banana leaves and the many uses of coconuts. After the show, we had a delicious lunch that the locals in the village prepared for us.

After lunch, we boarded a longboat and cruised on the Navua River for 45 minutes en route to the Magic Waterfall; Navua’s largest waterfall where we went swimming in the chilly water.

Follow us on our journey the next destination is Noumea, New Caledonia.

Kava Ceremony
Kava Ceremony
Kava Ceremony
Kava Ceremony
Kava Ceremony
Kava Ceremony
Kava Ceremony
Kava Ceremony
Kava Ceremony
Kava Ceremony
Kava Ceremony
Kava Ceremony
Local artist
Local Artist
Local artist
Cooking with banana leaves
Local flowers

Maria
John